Rome: In a historic first, the United Arab Emirates has been elected as the Geographic Representative for the Near East at the Codex Alimentarius Commission for the 2026-2028 term.
According to Emirates News Agency, the election took place during the Commission’s 48th session in Rome, with the UAE represented by Mouza Suhail Al Muhairi, Deputy Director-General for Regulatory and Administrative Affairs at the Abu Dhabi Agriculture and Food Safety Authority (ADAFSA) and Chair of the UAE National Codex Committee.
This achievement reflects international confidence in the UAE’s leadership and its contributions to developing food standards and strengthening global food safety systems. It underscores the nation’s standing within international organisations concerned with agriculture and food security, enhancing its role in shaping international policies in line with the UAE’s vision for sustainable agricultural development.
The appointment supports the objectives of the UAE National Food Security Strategy 2051. The position grants the UAE a seat on the Codex Executive Committee, a role that involves setting general directions, developing strategic plans, and managing international food standard programmes. This ensures that the dietary patterns, production conditions, and economic and health priorities of the Near East region are integrated into global benchmarks.
Al Muhairi brings more than 25 years of administrative and scientific experience in government service. She played a role in establishing Abu Dhabi’s food-control system, contributing to the Emirate’s ranking on global food-safety indices. Al Muhairi also chairs the National Codex Committee, established under the Ministry of Industry and Advanced Technology, which includes representatives from government entities, the private sector, universities, and research centres.
The Committee coordinates the national position at Codex meetings and prepares studies and proposals to support the development of international standards that align with the UAE’s priorities and enhance the competitiveness of national products in global markets.
Commenting on the election, Al Muhairi stated that the UAE’s selection reflects the status the nation has achieved in food security and safety, reinforcing its position as a partner in shaping global food policy. This appointment consolidates international trust in the UAE’s regulatory and scientific capabilities and provides a platform to assert leadership within relevant international organisations, including the Food and Agriculture Organisation and the World Health Organisation.
She explained that this victory results from the UAE’s strategic enabling factors, including its reputation and credibility in international forums, positions in global food security indices, and technical and scientific expertise in food safety, quality, and standardisation.
She highlighted the UAE’s institutional capacities in food control and risk analysis, alongside its participation in various Codex committees. Al Muhairi noted that this position presents a responsibility and a commitment to continue supporting the Codex Alimentarius Commission and working with member states to enhance food safety and develop international standards that reflect regional needs. It opens new horizons for cooperation, granting the UAE a platform to lead global dialogue on food security and safety issues.
She affirmed that the UAE will continue to work with international partners to develop standards that support sustainable agricultural development and strengthen the country’s position as a hub for food innovation.
